Ice Cream & Kulfi Making Workshop at Reema’s Swad Cooking Classes
Get ready for a delightful experience at the Ice Cream & Kulfi Making Workshop on Sunday, October 13, 2024, at Reema’s Swad Cooking Classes in Chennai. This 2-hour workshop is designed for participants aged 16 and above, with tickets priced at ₹1,800.
Led by the renowned chef Reema V. Jain, this workshop will teach you the art of making delicious ice cream and traditional Indian kulfi from scratch, without the need for an ice cream maker. Reema is a passionate culinary expert with a wealth of experience, having taught cooking and baking to women from over five countries and more than 35 cities. Her expertise spans over 15 different types of cuisine, making her a respected name in the culinary world of Chennai.
Workshop Highlights:
- Ice Cream Making Techniques: Learn how to create creamy and delectable ice cream using easy and quick methods, including Fast (Jhatpat) Ice Cream.
- Flavors to Explore: Participants will have the opportunity to make a variety of classic and exotic ice cream flavors, such as:
- Classic Flavors: Vanilla, Chocolate, Butter Scotch, Pineapple, Strawberry, Orange, Mango.
- Exotic Flavors: Black Currant, Tutti-Frutti, Paan Ice Cream, Litchi, Choco Chips, Tender Coconut, Bubblegum, Roasted Almond, Cookie Monster, and Nutella Ice Cream.
- Kulfi Making: Learn to make various types of kulfis, including:
- Pista Kulfi
- Badam Kulfi
- Chocolate Kulfi
- Rose Kulfi
- Bonus Recipes: Get extra recipes for making Fruit Kulfi, Malai Kulfi, and Paan Kulfi.
This workshop not only provides a hands-on learning experience but also allows you to bond with fellow food enthusiasts while creating delightful treats. By the end of the session, you’ll be equipped with the skills to impress friends and family with your homemade ice creams and kulfis.
Join us for this exciting culinary adventure and unlock the secrets to making these popular frozen delights. Spots are limited, so be sure to reserve your place today!
